Pão de Queijo
Ingredients
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- 1
Boil the milk, water, oil and salt.
- 2
Off the heat, add the cassava starch all at once. Mix vigorously (panade).
- 3
Transfer to the mixer (paddle). Let cool to lukewarm on speed 1.
- 4
Add the eggs one at a time.
- 5
Add the grated cheeses.
- 6
Pipe 3 cm balls with a piping bag. Bake at 180°C for 25 min.
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Per 100g
Allergens
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