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Apple Compote

Name: Apple Compote
Prep time: 15 min
Total time: 15 min
Yield: 5813 g
Cuisine: French
Ingredients: 5000 g Golden Delicious apples; 500 g Caster sugar; 250 g Unsalted butter 82%; 50 g Lemon juice; 3 piece Vanilla pods; 10 g Ground cinnamon

Ingredients

Target weight (g)g

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IngredientsWeightUnit costCost

Golden Delicious apples

g€/kg

Caster sugar

g€/kg

Unsalted butter 82%

g€/kg

Lemon juice

g€/kg

Vanilla pods

€/piece

Ground cinnamon

g€/kg

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Preparation steps

1
Peel and dice apples.
2
Cook with butter, sugar, vanilla and cinnamon on medium heat.
3
Stir occasionally, 15-20 min until soft but with some chunks.
4
Add a squeeze of lemon juice.
5
Cool. Use in pastries, cakes or as a garnish.

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Nutritional values

Per 100g

Calories

111.9 kcal

Protein

0.3 g

Carbs

19.1 g

Sugars

17.3 g

Fat

3.7 g

Saturated fat

2.5 g

Fiber

2.2 g

Salt

0.0 g

Allergens

Milk

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